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Part I. Consumed 1.Agricultural Apocalypse 3 2. One Big Supermarket 12 3. Food Gone Mad 27 4. Dying from Consumption 44 Part II. The Rise of the Corporate Cornucopia Introduction 77 5. "Get Big or Get Out" 79 6. Agribusiness Takes Over 98 7. Almost Nothing Left: The 1980s 110 8. Hostile Takeover: The New Farm Crisis 125 Part III. Recipes for Disaster Introduction 155 9. Killing Fields: The Spraying of America 160 10. The Age of Effluents 174 11. Sliced and Diced: The Labor You Eat 187 12. Subsidizing Madness, Exporting Misery 217 13. The Good News: A Menu for Change 243 Appendix: Resources 261 Notes 283 Index 317Library of Congress Subject Headings for this publication: Food industry and trade Health aspects, Food adulteration and inspection, Convenience foods Health aspects, Genetically modified foods, Food contamination, Agricultural pollution, Food industry and trade Government policy United States, Agriculture and state United States, Nutrition policy United States