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1. Introduction 2. Characteristics of the diseases A. Anaerobes B. Gram-positive bacteria-the 'lactic acid' bacteria C. Aerobic Gram-positive rods and cocci D. Aeromonadaceae representatives E. Enterobacteriaceae representatives F. Cytophaga-Flavobacterium-Flexibacter group G. Pseudomonadaceae representatives H. Vibrionaceae representatives I. Moraxellaceae representatives J. Halomonadaceae representatives K. Small, morphologically simple bacteria L. Miscellaneous pathogens 3. Characteristics of the pathogens: Gram-positive bacteria A. Anaerobes B. Gram-positive bacteria-the 'lactic acid' bacteria C. Aerobic Gram-positive rods and cocci 4. Characteristics of the pathogens: Gram-negative bacteria A. Aeromonadaceae representatives B. Enterobacteriaceae representatives C. Cytophaga-Flavobacterium-Flexibacter group D. Pseudomonadaceae representatives E. Vibrionaceae representatives F. Moraxellaceae representatives G. Halomonadaceae representative H. Small, morphologically simple bacteria I. Miscellaneous pathogens 5. Isolation A. Anaerobes B. Gram-positive bacteria-the 'lactic acid' bacteria C. Aerobic Gram-positive rods and cocci D. Aeromonadaceae representatives E. Enterobacteriaceae representatives F. Cytophaga-Flavobacterium-Flexibacter group G. Pseudomonadaceae representatives H. Vibrionaceae representatives I. Moraxellaceae representatives J. Halomonadaceae representative K. Small, morphologically simple bacteria L. Miscellaneous pathogens Appendix 5.1 6. Diagnosis A. Gross clinical signs of disease B. Internal abnormalities apparent during post-mortem examination C. Histopathological examination of diseased tissues D. Bacteriological examination of tissues E. Serology F. Molecular techniques G. Phenotypic tests H. Other techniques 7. Epizootiology: Gram-positive bacteria A. Anaerobes B. Gram-positive bacteria-the 'lactic acid' bacteria C. Aerobic Gram-positive rods and cocci 8. Epizootiology: Gram-negative bacteria A. Aeromonadaceae representatives B. Enterobacteriaceae representatives C. Cytophaga-Flavobacterium-Flexibacter group D. Pseudomonadaceae representatives E. Vibrionaceae representatives F. Moraxellaceae representatives G. Halomonadaceae representative H Small, morphologically simple bacteria I. Miscellaneous pathogens 9. Pathogenicity A. Anaerobes B. Gram-positive bacteria-the 'lactic acid' bacteria C. Aerobic Gram-positive rods and cocci D. Aeromonadaceae representatives E. Enterobacteriaceae representatives F. Vibrionaceae representatives G. Cytophaga-Flavobacterium-Flexibacter group H. Pseudomonadaceae representatives I. Halomonadaceae representative J. Moraxellaceae representatives K. Small, morphologically simple bacteria L. Miscellaneous pathogens 10. Control A. Wild fish stocks B. Farmed fish 11. ConclusionsLibrary of Congress Subject Headings for this publication: Bacterial diseases in fishes