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Contents Acknowledgements Introduction Chapter 1: Breakfast Chapter 2: Soups and Chowder Chapter 3: Salads Chapter 4: Sandwiches Chapter 5: Seafood and Fish Chapter 6: Pasta, Potatoes, and Bread Chapter 7: Roasts and Meats Chapter 8: Vegetables Chapter 9: Sauces and Salsas Chapter 10: Dessert Chapter 11: Favorites Menus
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