Table of contents for Cook 1.1 : a user's guide to food / Ted Allen.

Bibliographic record and links to related information available from the Library of Congress catalog.

Note: Contents data are machine generated based on pre-publication provided by the publisher. Contents may have variations from the printed book or be incomplete or contain other coding.

1. You know you want it
2. Happy Hour
3. Graze: Salads, green and otherwise
4. Pasta, risotto, and a paella
5. The Cookout
6. Seafood
7. Roast Chicken
8. Poultry
9. The Munchies: Pizza and Sandwiches
10. Meats
11. Vegetables and Sides
12. Desserts
13. The Token Vegetarian EntrÄe
14. Breakfast

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