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CONTENTS Acknowledgments, 000 1. Beef from the Pork Barrel? Introduction and Overview, 000 2. Private Gain, Public Health, and Public Policy in Antebellum New Orleans, 000 3. Regulation Prior to Slaughterhouse, 000 4. A Centralized Abattoir for New Orleans, 000 5. The Order of Battle in the Lower Courts, 000 6. Appeal, Repeal, and a Compromise, 000 7. The Chase Court, 000 8. The Arguments, 000 9. Decision and Dissents, 000 10. Conclusions, 000 Appendix: The Slaughterhouse Act, 000 Bibliography, 000 Index, 000
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