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Contents List of Tables List of Maps Preface Prologue Chapter 1. Pre-Columbian Spain--The Full Hourglass Chapter 2. Mexico before Columbus Chapter 3. Pre-Columbian Agriculture in the American Southwest Chapter 4. European Plantways to the New World: 1492\-1521 Chapter 5. Old World Agriculture Comes to the Mexican Mainland Chapter 6. Spanish Trade, Technology, and Livestock Chapter 7. New Mexico's First Mediterranean Gardens Chapter 8. Into Sonora and Arizona Chapter 9. The Corridor into Texas Chapter 10. Hispanic Farmers Return to New Mexico Chapter 11. Mediterranean Connections to Florida and California Epilogue Appendix: Master Plant List Glossary Sources Selected Bibliography Index
Library of Congress Subject Headings for this publication: Agriculture New Spain History, Food crops New Spain History, Indians of North America Southwest, New Ethnobotany