Contributor biographical information for Community nutrition in action : an entrepreneurial approach / Marie A. Boyle, David H. Holben.
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Dr. Marie Boyle Struble is Adjunct Professor and former Director of the Graduate Program in Nutrition at the College of Saint Elizabeth in Morristown, NJ, and is editor of the Journal of Hunger & Environmental Nutrition for The Haworth Press. She holds a BA in Psychology from the University of Southern Maine and received her MS and PhD in Nutrition from Florida State University. She teaches in areas such as Community Nutrition, Public Health Nutrition, and Nutrition Applications of Psychological and Sociological Issues. Marie Boyle Struble is the author of two successful texts, PERSONAL NUTRITION, coauthored with Sara Long, and COMMUNITY NUTRITION IN ACTION: AN ENTREPRENEURIAL APPROACH, coauthored with Dr. David Holben. She is a member of the American Dietetic Association, the American Public Health Association, and the Society for Nutrition Education.
Library of Congress subject headings for this publication:
Nutrition policy -- United States.
Community health services -- United States.