Contributor biographical information for Gullah home cooking the Daufuskie way : smokin' joe butter beans, ol' 'fuskie fried crab rice, sticky-bush blackberry dumpling, and other Sea Island favorites / by Sallie Ann Robinson, with Gregory Wrenn Smith.


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Sallie Ann Robinson was born and raised on Daufuskie Island, South Carolina, and is dedicated to sharing the richness of her native Gullah culture. She now lives in Savannah, Georgia.


Library of Congress subject headings for this publication:
Cookery, American -- Southern style.
Gullah cookery -- South Carolina.