Table of contents for The pastry chef's companion : a comprehensive resource guide for the baking and pastry professional / Glenn Rinsky, Laura Halpin Rinsky.

Bibliographic record and links to related information available from the Library of Congress catalog

Information from electronic data provided by the publisher. May be incomplete or contain other coding.

How it all Began
About the Authors
Terminology A–Z
Baking Resources

Library of Congress subject headings for this publication:
Cookery -- Encyclopedias.
Pastry -- Encyclopedias.
Baking -- Encyclopedias.